|
''Scientific Name:'' Coffea arabica L var. maragogipe A. Fern. Ex A. Frohner Maragogipe is a variety of Arabica Coffee, also known as Elephant Coffee Beans. It is believed that this coffee is a spontaneous mutation of Arabica coffee that happened in Maragogipe, Bahia in Brazil. This is a very large size coffee bean in comparison to other Arabica coffee beans. Its consistency is porous. Maragogipe coffee’s flavor varies depending on the soil where it grows. Poor soils produce a coffee with diminished flavors. That is why very often it is referred as a coffee with “no much flavor”, however that can be enhanced by allowing these coffee beans to dry with its natural sugars. Maragogipe is a rarity in the coffee world and it is appreciated by coffee aficionados. Sources: 〔(【引用サイトリンク】title=Singular Cup Profile )〕〔(【引用サイトリンク】title=Coffee Anomalies: Maragogipe (Elephant Beans) - CoffeeReview.com )〕 ==References== 抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Maragogipe Coffee」の詳細全文を読む スポンサード リンク
|